SYDNEY SUNDANCERCOCKTAIL MENU 1 Sashimi Sushi Seafood Paté Sydney Rock Oysters Brioche with Wind dried Tasmanian Atlantic Salmon and Salmon Caviar Medallions of Lobster in a warm Honey, Macadamia and Basil Sauce Roasted Capsicum, Basil and Sun Dried Tomatoes on Pesto Toast Cashew and Basil Tartlets King Prawns with an Avocado Dip and Seafood Sauce Curry Puffs with a Thai Cucumber, Coriander and Peanut Sauce Chicken Satays Lamb Satays Coffee Belgian Shell Chocolates
$76.00 per person For Groups of less than 25, the above selections will be reduced |
|
|
|
| Previous Menu | Back | Next Menu |
© Sydney Sundancer, Gladesville Bridge Marina 1/380 Victoria Place Drummoyne NSW 2047, AUSTRALIA.
Telephone: (02) 9719 1870, International: +612 9719 1870
Mobile: 0428 311 941 After Hours (02) 9719 1946
Fax:(02) 9719 8823, International: +612 9719 8823
Email: sailors@luxuryyacht.com.au