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Your hosts Lynne and John Boyce look after every detail
John is a master mariner and has been plying the waters in and around Sydney for over 30 years. Lynne is the master chef of the team and is responsible for the intoxicating aromas that come gently wafting up from the fully fitted galley below decks. They are pleased when you have a great time and are not happy unless you do. To ensure everything is just right, they'll personally review every aspect of your function with you. As Lynne always says, "We're looking after very significant events in peoples lives - weddings, birthdays, corporate events and even re-unions - they have got to be perfect." |
It was indeed a pleasure to do business with such warm,
friendly and professional people - thank you.
RONIECE BRUCE - KOPPERS HICKSON
